I had a hankering for a veggie burger, so headed to one of my favourite food trucks, Kaboom Box, to get myself one. To serve with it I made these simple, tasty, crispy sweet potato fries. You could serve these highly addictive fries with any sandwich you like.
2 lb (900 g) sweet potatoes
4 Tbsp (60 ml) olive oil
1 Tbsp (15 ml) Cajun seasoning
Big pinch of salt
Preheat oven to 425 F (220 C).
Peel the potatoes. Cut them into french fry like pieces.
In a large bowl combine the olive oil, Cajun seasoning and salt. Add the potatoes and toss until they are coated. Spread the potatoes onto a large baking sheet. Pop into the oven and bake for 15 minutes.
Turn the potatoes and bake for another 10 to 15 minutes, or until they are browned and tender. Serve with lots of ketchup.
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